Macronutrients
Energy 100.0 kcal / 418.4 kJ
Protein 6.8 g
Carbohydrates 17 g
Sugar content in carbohydrates 0.5 g
Fat 0.3 g
Saturated fat content in fats 0.1 g
Others
Fiber 1.8 g
Sodium 0.2 g
Roasted turkey breast with curry vegetable sauce by is licensed under ODbL